We have created this photo gallery so that potential customers, that have never had an oyster roast or been to one, can better understand what makes them so much fun.
One of the biggest reasons is being able to socialize with friends, family, and coworkers. It is easy to meet new people and make new friends while enjoying a hot batch of freshly steamed oysters together. Another reason that oyster roasts are so popular is that they are truly a Low Country tradition. Oysters are enjoyed throughout the United States, but they don’t usually have the same social nature as a Low Country-style roast. Also, the beauty of the Charleston area also adds to the fun of having an oyster roast. There are so many great venues with incredible scenery to be enjoyed by all.
The final and most important thing about a traditional Low Country roast is the oysters themselves. South Carolina oysters are some of the most flavorful oysters you will ever eat because they grow in a true saltwater environment. Growing in saltwater is what gives South Carolina oysters their salty and buttery flavor, unlike many of the farm-raised that are grown closer to brackish water.
Contact us today for a quote on your next oyster roast or Low Country Shrimp Boil.
Coastal Caterers has been serving the Low Country for 25 years.
For more information visit our companion website, ShrimpBoil.org